Two days a week I get to work from home, which admittedly is a pretty sweet deal...One of the best aspects of this set-up is that I actually have the time to prepare some sort of “real” breakfast on those two days (on the other three mornings, I eat an English muffin with peanut butter in route to work.)
Usually I make scrambled eggs with goat cheese or slow cook some oatmeal topped with cinnamon, almonds and blueberries… I’m a bit of a creature of habit. But Yesterday, I veered out of my comfort zone a bit and made a smoothie. I’m living on the edge here friends…who knows what will be next, crêpes?
So (you knew this was coming) spill it... What do you eat for breakfast?
